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Mulled Cranberry Apple Cider |
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Makes 3 cups What You Need:3 cups apple cider 1 cup pure unsweetened cranberry juice 2 cinnamon sticks 1/4 teaspoon grated nutmeg 5 to 6 whole cloves 1/2 teaspoon whole cardamom (or 1/4 teaspoon ground) 1 teaspoon orange rind 1 tablespoon agave nectar (or to taste) Additional cinnamon sticks for garnish What You Do: 1. In a saucepan over medium-high heat, combine apple cider, cranberry juice, cinnamon sticks, nutmeg, cloves, cardamom, and orange rind. Bring mixture to a boil, reduce heat to low, and simmer for 20 minutes. 2. Strain cider mixture into a bowl or pitcher, and add agave nectar. Pour into mugs and garnish with a cinnamon stick. 
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