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We love s’mores, and we love brownies, which is why we’re so excited to make this dessert that combines both! These S'mores Brownies, from Doron Petersan’s Sticky Fingers’ Sweets, are the perfect addition to our warm and relaxing summer nights. Rich fudge brownies are topped with vegan marshmallows, graham crackers, and chocolate chips, making a bold dessert that is nearly impossible to resist. If you want to vary it up, add peanut butter, ice cream, caramel, or nuts. So build that bonfire, and get toasting those marshmallows because this is one recipe you won’t want to miss!

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