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We may be editors by day, but our kitchens have become late-night bakeries as we whip up batch after batch of our favorite holiday cookies. For a recipe everyone will love, look no further than our winning submission in the VegNews Holiday Cookie Contest—this sweet, buttery Salted Caramel Cookie. Simple to make yet tastes like a luxurious treat, we've been thinking about these gems all year long. Now's our moment to wow friends and family with tins of this very special vegan dessert, and we highly suggest you do the same. And if you're still in need of a quick-and-easy holiday gift idea, give the gift of VegNews! Gift subscriptions are just $15 and include a note card plus two bonus gifts. From everyone at VegNews, Happy Holidays!

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