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October 2015
Halloween week is here, and we're getting our costumes and candy bowls ready! And to celebrate one of our favorite holidays, this special Halloween edition of the VegNewsletter is chock full of spooky surprises. We've created the ultimate vegan guide to candy just for VN readers, provide party tips from cookbook author Chloe Coscarelli, teach you how to carve a pumpkin with cartoonist Dan Piraro, and offer up lots of delicious, Halloween-worthy recipes you must make (Spooky Eyeball Cupcakes, we're looking at you!). From all of us at VegNews, we wish you a very happy (and vegan) All Hallows' Eve.
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