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March 2016
Hello, St. Paddy's Day! This special holiday edition of the VegNewsletter is jam-packed with recipes and festive tips to ensure you have the best vegan St. Patrick’s Day ever. Begin your celebrations with Irish dishes such as turnip galette and classic soda bread—but don’t forget the drinks! Mix up a green grasshopper, sip on some vegan beer, and stock your bar with all the best cruelty-free options. With St. Patrick's Day just a few days away, VegNews has everything you need to feel as lucky as the Irish.
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