In case you missed October there are a few new things for our members to note... Due to rising costs, the price of reservations will be increased to $26 per person. The non-profit acting as our guest chefs for the month will receive $15 for each reservation sold, and the remaining portion goes to cover hall rental, insurance, and wine expenses for each dinner. Also the bar will open promptly at 6:30--no sooner! We do not want to lose our ABC license. Doors to the hall will open at 6:00, but we ask you to be courteous of those setting up and preparing your dinner if you arrive before 6:15.
OCTOBER MONTHLY MEMBER DINNER
$26.00 per Person
Tickets go on sale the 25th of each month and usually sell out quickly, so please reserve your spot soon*.
Social Hour: 6:30 to 7:00 pm
NO BAR SERVICE until 6:30~Plan to arrive between 6:15-7:00
Dinner: 7:15 pm
Members are welcome to join us just for the Social Gathering before dinner without staying to dine
Cooking This Month's Dinner:
Oriental Community Hall Group
Mixed Green Salad
Herb Roasted Loin of Pork with Pan Gravy
Dressing with Italian Sausage and Apples
Baked Butternut Squash
with Brown Sugar Butter Glaze
Pumpkin Pie Cake
As always, bread/rolls, butter ,and coffee will be served.
Dinner will Feature Wines from
Preston of Dry Creek
We encourage you to bring your own wine glass, or you can purchase one of the Geyserville Chamber's new tote bags with 2 logo glasses for $15.
This Month's Speaker
Tom Grimes, Commander
American Legion Sotoyome Post 111
*No reservations will be held without payment. All refundable cancellations must be made 72 hours in advance. Those on the waiting list get preference for
next month's dinner meeting.