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Promoting profitable farms that produce healthy food for all people
while respecting the natural environment. |
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The Common Thread
A PASA e-News publication of events, news & announcements
Thursday, October 4, 2012
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Whose Beef Will Be Judged Best This Year?
Saturday, October 20, 2012
At PASA’s 4th 100% Grass-fed Beef Cook Off (BCO), a panel of top
chefs, food writers, and industry professionals will sit down to the
serious matter of selecting the best grass-fed beef!
First held in 2008, the BCO brings chefs and farmers together to experience quality
grass-fed beef. A beef butchery workshop (pictured above) was a component of the BCO in 2010.
Admission is free, no reservations required!
Visitors are welcome to tour Wyebrook Farm from 11am - 6pm Saturday,
and are encouraged to attend the BCO Awards Ceremony at 2pm.
Information and directions to Wyebrook Farm.
Farm-Based Education
Statewide Field Days & Intensive Learning Programs facilitating farmer-to-farmer training opportunities |
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Food Alliance Certification
PASA is partnering with Food Alliance
to deliver a trusted, third-party certification to our region's farms, processors, food buyers & consumers
Good Food Neighborhood™
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Pennsylvania Association for Sustainable Agriculture (PASA)
Promoting profitable farms that produce healthy food for all people while respecting the natural environment.
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